Use of alcohol at Lynn University athletic events

Purpose

The purpose of this Policy is to establish policies, procedures, and guidelines for the service of Alcohol at a Lynn University athletic events.

Policy

Alcoholic beverages may not be possessed, consumed, or served at University intramural or intercollegiate athletic contests unless otherwise approved by the General Counsel of the University.

Definitions

Alcoholic Beverages-any alcoholic liquor, wine, cereal malt beverages, or beer.

Alcoholic Liquor-any wine, whiskey, gin, vodka, or any other intoxicating liquor.

Cereal Malt Beverage-any beverage having more than 3.2% alcohol by weight produced by fermentation and not by distillation.

Beer-any beverage having more than 3.2% alcohol by weight produced by fermentation.

Procedures/Guidelines

Not applicable.

To learn more about this policy or the supporting procedures, please contact General Counsel.

Policy updated on: Oct. 24, 2018